Ingredients (approx. 12 pcs.)
for the yeast dough 450 g spelt flour 1 tbsp raw cane sugar 1 pkg. dry yeast 1 teaspoon salt 1 Msp. nutmeg 70 g rapeseed oil 200 ml oat milk for the filling 50 g rapeseed oil 1/2 cup coconut blossom sugar 3 teaspoons cinnamon
Preparation
0 Comments
Leave a Reply. |
AutorFeli & Alex ♡ Kategorien
Alle
|