Tomato Hummus

Whoop whoop! Exams are over & what better way to celebrate than with Hummus? Haha now we have to laugh ourselves, but yes it tastes so good!

Ingredients:
1 can chickpeas
10 dried tomatoes
1 tbsp hemp oil or chia seed oil from Schneekoppe
½ tsp salt from Schneekoppe
50-100 ml plant based milk
1 tbsp apple vinegar from Schneekoppe
fresh thyme
Waffle Cracker Natur from Schneekoppe

Preparation:

1. Finely chop the tomatoes and, except for the crackers and thyme, add to the mixer together with the remaining ingredients.
2. Puree until there are no pieces left.
3. Optionally garnish with dried tomatoes and thyme.
4. Serve with the crackers.