300 g oat flour, gluten-free + 50 g oat flour for rolling dough
80 g Tiger almonds, planed
2 tbsp pistachio jam
90 g rapeseed oil
120 g honey
1 egg OR 3 tsp chia seeds + 2 tsp water
1 tsp gingerbread spice
1 Msp. vanilla
LOW CARB MINI CHOCOLATE CAKE - flour- and sugar free little chocolate cakes with macadamia- pekan nuts
Ingredients for 4 mini-cakes:
3 heaped teaspoons cocoa powder
1 pinch of cinnamon
½ TL baking powder
2 tablespoons Seeberger pecans
2 tbsp Seeberger Macadamia
some fat for the cake tin
Mini Cake or Muffin Form
After the Lent it's time again: Easter eggs and chocolate rabbits await you
en masse in the supermarkets.
So we've come up with some ideas for healthy alternatives for you.
Absolutely delicious, & just epi(c).
Salty snacks are wonderful for on the go
or just to snack on the couch.
Chickpeas can be seasoned in many different ways
and fry in the oven until crispy, so they can make a delicious snack.
for in between.
We decided for truffle-harissa and cinnamon-coconut blossom sugar.
Color easter eggs naturally also works with natural foods
instead of using chemical paint. In addition,
that you don't have to buy paint for it.
We have chosen pink and yellow,
but also give you tips for other colors in the recipe. Have fun dyeing.
Soon it's Easter and we have a great recipe.
for some healthy little things in your Easter nest.
Today we have Baobabs - Energy Balls -
Cashews, apricots and strawberries.
Have fun giving away or snacking yourself.
Feli & Alex ♡