Did anyone here say chocolate and brownie?
Today we have a gluten-free, nut-free and vegan chocolate cake with lovechoc chocolate for you, which was really delicious - at least for 20 minutes, because then it was already completely eaten.
By the way, the cake is very juicy and doesn't have the crumbly cake consistency you're used to. This is due to the relatively small amount of flour used for the cake.
Feli & Alex ♡