Anyone who has read our recently published "Restaurants & Cafés in Barcelona" blog post may have noticed how much we loved the pancakes at "The Juice House" Barcelona.
Since the owner of the Clean Eatings Restaurant was so kind and told me the recipe for the pancakes, I immediately stood in the kitchen and tinkered.
These splendid specimens came out. This variant is even gluten-free.
But if you don't want to join the gluten-free trend, you can of course also use normal spelt flour or use oat flakes in a mixer to make flour.
Have fun trying it out and enjoying it!