Epi Food
  • About
    • PRESS & EVENTS >
      • PRESSE
      • POP UP KITCHEN >
        • LOVEOCADO
        • Epi-food's Blogger Brunchclub
  • BLOG
    • REZEPTE >
      • KONZENTRATION
      • IMMUNSYSTEM
      • STRESS & NERVEN
      • SCHÖNHEIT
      • JUGENDLICHKEIT
      • DETOX
      • VERDAUUNG
      • FATBURN
      • MUSKELKRAFT
      • LIBIDO
      • SCHLAF
      • FÜR KINDER
      • VEGAN
      • GLUTENFREI
      • REZEPT-KOOPERATIONEN >
        • KIDS RECIPES x Etepetete
        • JAPAN POKE BOWL x Tempo
        • OSTERMENÜ x Instyle Germany
        • WEIHNACHTSBÄCKEREI x netzshopping.de
        • EASY RECIPES x Epifizierte Blogger
        • SMOOTHIEBOWLS x Truefruits
        • ASIAN LUNCH x Blogger Fitnessweek
        • SUMMER FITNESS MENUE x Body+Soul
        • NEW YEARS BREAKFAST x Interview
        • SILVESTER MENUE x Hallhuber
        • CHRISTMAS MENUE x Glamour
        • AUTUMN MENUE x Hallhuber
    • GASTRO-GUIDES >
      • England || London
      • Spanien || Ibiza
      • Malaysia || Penang
      • Irland || Dublin & Umland
      • Holland || Amsterdam
      • Holland || Rotterdam
      • Spanien || Madrid
      • Spanien || Barcelona >
        • Barcelona
      • Deutschland || Berlin
      • Deutschland || Potsdam >
        • Potsdam Cafés
      • Deutschland || Frankfurt
      • Heimat || München >
        • Kustermann Event
      • Kroatien || Dubrovnik
      • Tschechien || Prag
      • Italien || Rom
      • Israel || Tel Aviv
      • Frankreich || Paris
    • HEALTH NEWS
    • GREEN
  • VIDEOS
  • ANGEBOT
    • ANGEBOT >
      • EPI-FOOD STUDIO
      • MEDIA WORKSHOP
      • COOKING WORKSHOP
      • CATERING >
        • REVIEWS >
          • CARMUSHKA SUMMERHOUSE
          • YOGALUNCH x World Avocado Organization
          • KINDERHOTEL x the lovelace hotel
          • SUPERFOOD x L'Oreal Garnier
          • BLOGGER MENUE x BloggerBoxx
          • PRESSDAYS x Hallhuber
          • FLYING BUFFET x Just EVE
        • PLANTBASED POP UP KITCHEN
    • AGBs >
      • Newsletter & Umfrage
      • AGBs Epi-Food APP
      • FAQ
  • SHOP

RECIPES

Aubergine and tomato salad from the oven with mint and pepperoni dressing

8/5/2020

0 Comments

 
Bild
ZUTATEN:
(for approx 2 people)

2 Auberginen
5 Rispen-Tomaten
​100 ml Olivenöl
Salz
frisch gemahlener Pfeffer

für das Minz-Peperoni-Dressing
1 Bund Minze
2 Knoblauchzehen
150 ml Oivenöl 
1 Peperoni, mittelscharf
2 EL Balsamico
1 EL Tomatenmark
Salz
frisch gemahlener Pfeffer

optional:
Minzblätter oder Petersilie zum Garnieren
Bild
PREPARATION:
  1. Preheat oven to 200°C circulating air.
  2. Wash aubergines thoroughly and cut into small pieces. To do this, cut the aubergines in half, cut the lengthwise halves in half again and divide these pieces again to make wedges. (On the photo next to the ingredients you can clearly see the steps)
  3. Put the aubergine pieces on a baking tray covered with baking paper and season with olive oil, salt and pepper. Bake in the oven for 30 minutes. 
  4. Wash the tomatoes thoroughly, cut them in half and cut out the green stem. Cut the halves into quarters again. Put the tomato pieces aside.
  5. Wash the mint thoroughly, remove the stalk of the pepperoni, cut in half and remove the seeds. Place in a tall container together with two peeled cloves of garlic and the remaining ingredients for the mint and pepperoni dressing. Puree with a hand blender to a creamy dressing. Season to taste with salt and pepper.
  6. Remove the aubergines from the oven, add the tomato pieces and bake for another 10 minutes at 200°C. 
  7. Remove the aubergines and tomatoes from the oven, let them cool down a little and put them in a bowl or directly onto two plates. Garnish with dressing and fresh herbs. Bon Epi-tit!
Bild
Bild
Bild
Bild
0 Comments



Leave a Reply.

    Autor

    Feli & Alex ♡
    Your Epi-Food chefs

    Kategorien

    Alle
    Beauty
    Breakfast
    Cakes & Cookies
    Concentration
    Detox
    Digestion
    Easy Recipes
    Fatburn
    Gluten Free
    Immune System
    Libido
    Meat & Fish
    Muscle Power
    Preserving & Fermenting
    Recipes For Kids
    Salad & Sides
    Sleep
    Snacks & Sides
    Stews & Soups
    Stress & Nerves
    Vegan
    Youth

    RSS-Feed

Impressum   Datenschutzerklärung   Contact

COPYRIGHT © 2019 BY EPI-Food

  • About
    • PRESS & EVENTS >
      • PRESSE
      • POP UP KITCHEN >
        • LOVEOCADO
        • Epi-food's Blogger Brunchclub
  • BLOG
    • REZEPTE >
      • KONZENTRATION
      • IMMUNSYSTEM
      • STRESS & NERVEN
      • SCHÖNHEIT
      • JUGENDLICHKEIT
      • DETOX
      • VERDAUUNG
      • FATBURN
      • MUSKELKRAFT
      • LIBIDO
      • SCHLAF
      • FÜR KINDER
      • VEGAN
      • GLUTENFREI
      • REZEPT-KOOPERATIONEN >
        • KIDS RECIPES x Etepetete
        • JAPAN POKE BOWL x Tempo
        • OSTERMENÜ x Instyle Germany
        • WEIHNACHTSBÄCKEREI x netzshopping.de
        • EASY RECIPES x Epifizierte Blogger
        • SMOOTHIEBOWLS x Truefruits
        • ASIAN LUNCH x Blogger Fitnessweek
        • SUMMER FITNESS MENUE x Body+Soul
        • NEW YEARS BREAKFAST x Interview
        • SILVESTER MENUE x Hallhuber
        • CHRISTMAS MENUE x Glamour
        • AUTUMN MENUE x Hallhuber
    • GASTRO-GUIDES >
      • England || London
      • Spanien || Ibiza
      • Malaysia || Penang
      • Irland || Dublin & Umland
      • Holland || Amsterdam
      • Holland || Rotterdam
      • Spanien || Madrid
      • Spanien || Barcelona >
        • Barcelona
      • Deutschland || Berlin
      • Deutschland || Potsdam >
        • Potsdam Cafés
      • Deutschland || Frankfurt
      • Heimat || München >
        • Kustermann Event
      • Kroatien || Dubrovnik
      • Tschechien || Prag
      • Italien || Rom
      • Israel || Tel Aviv
      • Frankreich || Paris
    • HEALTH NEWS
    • GREEN
  • VIDEOS
  • ANGEBOT
    • ANGEBOT >
      • EPI-FOOD STUDIO
      • MEDIA WORKSHOP
      • COOKING WORKSHOP
      • CATERING >
        • REVIEWS >
          • CARMUSHKA SUMMERHOUSE
          • YOGALUNCH x World Avocado Organization
          • KINDERHOTEL x the lovelace hotel
          • SUPERFOOD x L'Oreal Garnier
          • BLOGGER MENUE x BloggerBoxx
          • PRESSDAYS x Hallhuber
          • FLYING BUFFET x Just EVE
        • PLANTBASED POP UP KITCHEN
    • AGBs >
      • Newsletter & Umfrage
      • AGBs Epi-Food APP
      • FAQ
  • SHOP