Italian Fusion

Italian cuisine a la mamma: pasta, pizza, tiramisu & Co. - we all love it! And that's why we thought that this kitchen deserved to be epi-fied the most. Because even with a healthy lifestyle, we don't want to do without this kitchen. Our new creations are a feast for the eyes as well as the palate. Let yourself be infected by the ITALIAN EPIFOOD, cook for friends and family and discover how easy it is to eat healthy and balanced.

 La vità e bella! 

Your Epifood-Team
Alex & Feli ♡



Antipasti

Duet of Bruschetta di farro (vegan)
Vitello Tomato 
Red Beet Carpaccio (vegan)



Primo Piatto

Zoodles Gamba e Guacamole
Zoodles Peperone (vegan)
Zoodles l'arrabiata


Secondo Piatto

Pizza di farro with Red Beet Pesto & Green
 Ravioli Carciofi (vegan)
Oven char with vegan sweet potato gnocchi
Dessert

Epi-Tiramisu
Panna Cotta (vegan)
Crema di fragola (vegan)
Many thanks to the Silberwald-Atelier from Augsburg, who skillfully staged our new classics.